Clark Griswold Vacation: Cooking when you travel in a trailer

I have been systematically turning Clark Griswold's trailer into the "girly" home. I don't like to spend a lot on the extras but found a mixer at Goodwill in Lincoln City for $4.99 and some DVDs. Some of our campsites have electricity but if not, our batteries work the lights, propane works the stove, oven and refrig and if we don't have an electrical hookup and I want to use the mixer, Clark can fire up the generator.

We are in transit on our way to Jasper, Alberta. We made if over the border into Canada with no problem. We expected they would search the trailer with drug dogs :) but they did not. Clark had gone to Bend in June with his bow, gun and gear for the elk hunt and rented a small storage because we knew he could not bring the bow or a gun across.

The drive from Seattle on the Mt. Baker Scenic Byway was really beautiful and we stayed last night in Merritt, BC. Today we move up farther north and will stay in Clearwater, BC. That will be a KOA campground where we can also do laundry so we'll relax there for 2 days since we had a 269 mile drive yesterday and about 160 today.

I have some home made frozen "entrees" in our freezer that I made before we left and store in ziplocks so I can easily defrost and cook on stops like these.

Also made some GF blueberry muffins with fresh blueberries from our Seattle friends backyard.